After a hearty dinner, nothing hits the spot like a refreshing chocolate affogato. Hot, freshly brewed coffee meets cold, creamy ice cream and a sprinkle of grated chocolate - pure bliss in a glass. And because Justine never does things by halves, she’s topped it off with golden almond brittle for that perfect, nutty crunch. An absolute winner. Smith & Nobel Coffee Machine is available at Harris Scarfe. Find the recipes: https://everydaygourmet.tv/recipes/chocolate-and-almond-affogato | Everyday