Ep. 5 Honey Garlic Butter Ham Ingredients Ham * 1 bone-in spiral ham Brine * 1.5 cups pineapple juice * 1/2 cup brown sugar * 1/2 cup honey * 8 cloves garlic, minced * 1 Tbsp black pepper * 1 tsp kosher salt * 1/4 cup soy sauce Honey Garlic Glaze * 2 sticks butter * (1 for cooking the garlic, 1 added cold at the end to emulsify) * 80g garlic, minced * 2/3 cup honey * 1 Tbsp chili flakes (optional) * 2 Tbsp soy sauce * 2 tsp paprika * 1 tsp kosher salt Instructions 1. Brine the ham: Combine all b
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Gideon General on Instagram: "Ep.5 Honey Garlic Ham Ingredients Ham * 1 bone-in spiral ham Brine * 1.5 cups pineapple juice * 1/2 cup brown sugar * 1/2 cup honey * 8 cloves garlic, minced * 1 Tbsp black pepper * 1 tsp kosher salt * 1/4 cup soy sauce Honey Garlic Glaze * 2 sticks butter * (1 for cooking the garlic, 1 added cold at the end to emulsify) * 80g garlic, minced * 2/3 cup honey * 1 Tbsp chili flakes (optional) * 2 Tbsp soy sauce * 2 tsp paprika * 1 tsp kosher salt Instructions 1. Brine
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Nose to Tail Nevada County on Instagram: "A simple ham brine formula that works every time. 10% salt to the weight of the water. Sugar as desired. I do about half the weight of the salt in brown sugar. I don’t inject the hams or rush the process, and I don’t use pink salt. Just do it the old fashioned way! Tastes better. After prescribed time in the brine (24 hrs for every 2 pounds of meat) they can be smoked or baked. Christmas is coming, and I know I’ll be serving ham! #ham #brine #homegrownfo
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