Connie Kazan on Instagram: "🍍🥥 Pineapple Coconut Upside Down Bundt Cake Ingredients: • 1 box white or yellow cake mix • 4 eggs • ½ cup melted butter • 1 can crushed pineapple (with juice) • ¼ cup milk • ¾ cup unsweetened coconut flakes (divided) • 1 can pineapple slices • 1 jar maraschino cherries • ½ cup brown sugar Instructions: 1. Preheat oven to 350°F. 2. In a mixing bowl, whisk the eggs first. Add crushed pineapple, melted butter, milk, and cake mix. Mix for about 1 minute, until smooth a