
Oxalic acid - Wikipedia
Oxalic acid is an organic acid with the systematic name ethanedioic acid and chemical formula HO−C (=O)−C (=O)−OH, also written as (COOH)2 or (CO2H)2 or H2C2O4. It is the simplest dicarboxylic …
Oxalic acid (oxalate): What it is, uses, and risks
Oct 1, 2025 · This article looks at oxalic acid and its associated risks in more detail. It also lists dietary sources of the compound and explains how people can decrease their intake.
Oxalic acid - 144-62-7, C2H2O4, density, melting point, boiling point ...
May 20, 2025 · Oxalic acid - cas 144-62-7, synthesis, structure, density, melting point, boiling point
Is Oxalic Acid Safe? Risks and Sources To Know - Health
May 21, 2025 · Oxalic acid, also known as oxalate, is found in plant foods like vegetables, fruits, grains, and nuts. People with kidney disease may need to limit oxalate in their diets.
Oxalic acid | Formula, Uses, & Facts | Britannica
Nov 4, 2025 · oxalic acid, a colourless, crystalline, toxic organic compound belonging to the family of carboxylic acids. Oxalic acid is widely used as an acid rinse in laundries, where it is effective in …
Oxalate (Oxalic Acid): Good or Bad? - Healthline
Oct 25, 2023 · Oxalic acid is an organic compound found in many plants, including leafy greens, vegetables, fruits, cocoa, nuts, and seeds (1). In plants, it’s usually bound to minerals, forming oxalate.
Foods High in Oxalates - WebMD
Jul 18, 2024 · What Are Oxalate Foods? Oxalates, also known as oxalic acid, are naturally occurring compounds in plants. You eat them in food, and your body makes them as well.
Oxalate (Oxalic Acid): Are These Foods Bad for You? - Dr. Axe
Jan 2, 2024 · Oxalates, also referred to as oxalic acid, are a natural compound found in a variety of food sources. Some of the most common oxalates in food can be found in plant sources such as fruits, …
Oxalates: What Are They, Risks, and Foods to Eat and Avoid
Jan 27, 2025 · Learn about oxalates, the difference between oxalic acid and oxalic acid, the possible health risks of oxalates and high-oxalate foods for specific individuals, and tips for maintaining a …
OXALIC ACID Definition & Meaning - Merriam-Webster
The meaning of OXALIC ACID is a poisonous strong acid (COOH)2 or H2C2O4 that occurs in various plants (such as spinach) as oxalates and is used especially as a bleaching or cleaning agent and as …