Bring a bit of food history to your holiday table with this skillet-cooked salmon with artichokes from the Matzah and Flour cookbook. Pair it with a kosher Sauvignon Blanc or Chardonnay!

Sorghum is another gluten-free grain that is high in protein and fiber, making it an ideal choice for vegetarians. You can ...

If you're looking to add variety to your diet, you may have considered trying some ancient grains. However, what are ancient ...

Elilta Sawyers, a Community Health Network Registered Dietitian, encourages people to think internationally and try new foods ...

Owing to its high smoke point, coconut oil serves as an outstanding alternative for high-temperature cooking. When it comes to cooking with coconut oil, it’s important to choose the right type.

Your baking can be even better with these healthier flours. (Getty Creative) ...

Baking and cooking have never had so many options ... almond flour for a "low-carb option that's rich in healthy fats," coconut flour for its unique flavor and teff flour for "a nutrient-packed gluten ...

Foods like anchovies, cabbage and prunes are nutritional goldmines. (Photo illustration: Yahoo News; photos; Getty Images) ...

Pro tip: Roast it with olive oil and a sprinkle of salt. And save some for me. 3. Teff — the tiny grain with big benefits Say hello to teff, a grain so tiny that calling it “bite-sized ...

BIGGS, Calif. - Josh Cook, the former Biggs City Administrator, has been appointed by President Donald Trump to serve as a Regional Manager for the Environmental Protection Agency (EPA). Cook will ...