Food safety authorities have warned bakers that the use of potassium bromate and potassium iodate in the production of bread is harmful, but manufacturers say they ‘don’t even know’ which ...

Researchers have used potassium iodate to create animal models of retinal disease for almost a century. For a 70-kg (155-pound) adult human, Bernstein wrote, a toxic dose that will degenerate the ...

Potassium Iodate specifically protects against those containing a substance called Iodine 131. They do this by flooding the thyroid gland with iodine, which, if not fully topped would otherwise ...

Potassium iodate never had any use for us. We were using it since government had mandated its use for breads, he said, adding that the AIBMA has decided to give up use of both additives because ...

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The study, conducted by CSE's pollution monitoring laboratory, said Indian bread manufacturers use potassium bromate and potassium iodate for treating flour. 'The use of these chemicals in the ...

CSE tested some of the bread sold in Delhi and found residues of Potassium Bromate and Iodate in commonly consumed varieties. May 28, 2025 e-Paper. LOGIN Account. eBooks Subscribe GIFT FRONT PAGE.

Food Safety and Standards Authority of India (FSSAI) said it is examining evidence against potassium iodate before restricting its use. A report by NGO Centre for Science and Environment (CSE ...