News

In a comprehensive new study assessing a massive 39,763 US packaged foods and drinks from the biggest 25 companies in the ...
Given the plethora of choices now available in the saturated pet food aisle, Nutrish™ — the longstanding dog- and cat-food ...
Microscopic bits of plastic are sloughing off into food and beverages when consumers unwrap the plastic packaging, a new study has shown.
Despite its promise, the study finds that the credibility of social media as a channel for promoting sustainable consumption ...
The rise of social media combined with food delivery apps is significantly changing food practices and consumption patterns in urban India, according to an interesting study by ...
New research warns that cultural and psychological disgust will keep edible insects off Western plates as a meat alternative.
In the crusade to reduce chronic disease and neurobehavioral issues in the United States, synthetic food dyes are a hot ...
Older, wealthier Americans would see the biggest lifetime benefit from the Republican budget bill, while younger generations ...
Food and beverage manufacturers have difficult decision to make over ultra-processed foods. (Image: Getty/Tara Moore) Source: Neurology “Long-Term Consumption of Ultraprocessed Foods and Prodromal ...
With packaging EPR facing more political resistance over whether it raises costs for consumers, we look at what some research ...
A new study led by UNC researcher Elizabeth Dunford reveals that nearly 20% of popular U.S. food products contain synthetic ...