If your oatmeal is turning out rather watery, there are a few key ways to save it that don't involve oats, boost flavor, and greatly improve the meal's texture. advertisement. Foodie.

While I’m normally not convinced by thin, watery porridge, the thickening properties of the dates and apples in Gordon’s apple pie version mean you’ll still have a satisfying bite.

Watery clues to porridge-making 5,000 years ago. ... Possible evidence of porridge-making in the Western Isles 5,000 years ago has been found on pottery recovered from the bottom of lochs.

While I’m normally not convinced by thin, watery porridge, the thickening properties of the dates and apples in Gordon’s apple pie version mean you’ll still have a satisfying bite. ... Some forms of ...

The polenta will be slightly coarse, not a smooth or thin porridge. If necessary, keep cooking for 5 minutes, or until the texture is soft. (Total simmering time is 8 to 15 minutes.) 3.

I’ve already shared my chai latte porridge recipe ― the addition of gentle, warming spices to the healthy breakfast makes it even more comforting. But I’ll be the first to admit that the process, ...