Forget the French fries and chicken nuggets – we've compiled 25 unexpected (and easy) recipes that will help you get more out ...

The high sodium content and fermentation process makes soy sauce save to keep at room temperature. However, for best flavor, ...

But nothing humbles you quite like discovering that you’ve been using something the wrong way for years, especially something ...

If you’ve ever been at a sushi restaurant, you’ve most likely reached for the table’s resident bottle of soy sauce to fill ...

Soy sauce giant Kikkoman Corp. said roughly half of its household products now come in airtight containers. The company's Kikkoman Freshly Pressed Nama-Shoyu can maintain freshness for up to 90 ...

George Calombaris is a TV personality, chef and restaurateur. He has owned a number of different restaurants over the years ...

Soy once was relegated to an obscure corner of most supermarkets, if it was there at all. In most communities, if you really wanted to take a taste of tofu or other soy products, you had to ...

This traditional version by Lilly Wright blends soy sauces and sambal for an authentic, satisfying meal anytime. Credit: Jiwon Kim ...

This 3-Ingredient Stir Fry Sauce is an easy stir fry sauce to cook any Asian meals, vegetables, or chicken and add flavor to your dish in a minute. Plus, this stir fry sauce recipe is also gluten-free ...

Instructions To make the salad dressing, combine the ingredients in a large salad bowl. Whisk well to combine. In a second medium bowl, combine the salmon with 2 tbsp of the prepared dressing and ...