Health experts and the United Nations child rights agency UNICEF are advocating for the government to introduce ...

The ‘Banana Equivalent Dose’ was developed in the mid-90s as a way for scientists to explain radiation levels to a population ...

The Food Safety Authority have urged customers not to eat the affected chocolate bar and requested stores to pull the item ...

Eco-labelling is something of a divisive topic. Many industry stakeholders argue that on-pack labelling is not likely to make a clear difference on preventing climate change, due to too few adopters.

The supermarket has apologised to customers and blamed supplier issues for the scarcity of the popular own brand items.

Non-alcoholic beer (or NA beer) has come a long way. It now looks, smells, and tastes pretty close to the real thing. And if ...

Check your receipts. Nearly half of all inspections found stores overcharging Arizona customers, and the state only has 13 ...

There are lots of family fun days taking place across the city, as well as special events at local attractions ...

Australia’s most influential vegan restaurant is thinking about putting meat on the menu and one of the biggest plant-based chains is on life support. Are the salad days over?

From jam to red wine, here are nine food and drink items you should store in the fridge to make them last longer and save you having to rebuy them.