Rajasthani Makki ka dhokla is a vegetarian, spongy and savoury steamed cake recipe. As the name implies, this recipe is made by makki or maize flour, crushed green peas and other flavoursome ...

About Rajasthani Makki Dhokla Recipe: Indulge in this winter-special dhokla recipe made with the goodness of makki and distinct flavours of fennel seeds, peppercorns, cumin seeds, green chilli, ginger ...

Dahi Thikari, a traditional Rajasthani yogurt-based dish ... This is really a rustic recipe that mirrors how resourceful and simple food can be in Rajasthan, often made from clay pots for ...