Candy thermometer – Ensures the syrup reaches the right temperature for hard candy. Silicone lollipop molds – Go with ...

In particular, look out for mold growth on the surface or a distinct change in color. Above all, use your nose: If it smells ...

Food is the one thing that binds us together across generations, no matter the title or social status. Even history's most ...

Then put the mold into the same bucket of ice ... Serve with butter and maple syrup. Cream butter and mix well with sugar. Add beaten egg yolks. Sift together flour, baking powder and salt.

The end of August, early part of September, you should be able to start trimming heads and feeling pretty good about putting it up for storage without having mold issues. [indistinct conversation ...

“It’s the reason the maple industry in the Northeast has been able to expand because we have access to many more consumers and people are using maple syrup year round, not just buying it at a farm ...