On a floodplain in the Democratic Republic of the Congo sat a shrinking pond, doomed to eventually dry up. Inside its murky waters swam a scaly blue creature with “large” yellow eyes. Something about ...

Researchers found that most fish sampled from Ghana’s Keta Lagoon had arsenic and mercury levels exceeding World Health ...

Make the Fish: Place saffron powder in a small heatproof bowl. Add 1/3 cup hot water, and stir to combine. Let saffron mixture steep at least 15 minutes or up to 30 minutes. Meanwhile, pat snapper ...

Learn how to dry-age a bluefin tuna for 14 days like a pro! In this step-by-step tutorial, I'll break down the art & science ...

Porterhouse is out. Dry-aged branzino is in. ByElla Quittner, a journalist who covers culture, food, and bizarre trends June 24, 2024 d ...

Following that, I had waakye (rice with beans) served with fish stew and spicy shito, costing only 6 cedi ($1.20 USD). The combination of textures and tastes made it my favorite dish in Ghana.

The dry-aging refrigerator is like a museum of finned masterpieces, each fish suspended in time until it reaches peak deliciousness. Photo credit: Tim H. The Joint specializes in dry-aged fish, a ...

The Amasaman Circuit Court has fined two fish mongers, Lady Ayawah and Faustina Kattah, 100 penalty units each, equivalent to GH¢1,200.00, for dishonestly receiving stolen tilapia, valued at ...

By Gifty Amofa Accra, June 25, GNA – Th e Amasaman Circuit Court has fined two fish mongers, Lady Ayawah and Faustina Kattah, 100 penalty units each, equivalent to GH¢1,200.00, for dishonestly ...

Introduction Ghana is richly endowed with natural water bodies—rivers, lakes, lagoons, ponds, and streams—that support a vibrant aquatic ecosystem and provide livelihoods for millions. Among them, ...