News

As we start the second quarter of 2025, the restaurant franchising landscape is entering a dynamic and defining chapter.
Fast food might not get much love from health advocates, but there’s no question that fast-food chains let consumers load up ...
Conagra and others are using artificial intelligence to sift through behavioral data to find emerging consumer trends, ...
The chain has tried to put its own spin on beloved American classics and it has shut down without filing for bankruptcy.
"They're trying to aim at the average middle consumer," said ... When casual dining chains close, fast-food and fast-casual restaurants have been replacing them —usually with drive-thru stores.
Cleaner ingredients represent an opportunity to rebuild trust in our food system while addressing public health concerns.
Fear of rising supply chain ... example of many companies both large and small facing the new trade war at an economic moment ...
NPR reported that tariffs are likely to “upend markets American farmers depend on.” What U.S. farmers import such as heavy equipment, fertilizers and seed in order to produce food will cost them more, ...
President Donald Trump, during his announcement last week of sweeping tariffs on countries around the world, called groceries an “old-fashioned” and “beautiful term.” But his policies will make ...
As manufacturers struggle to adhere to stringent regulatory requirements, digital supply networks emerge as a solution to ...
Associate Professor of Practice in Supply Chain Management, University of Denver Rising prices and market volatility have led to food costs climbing ... uncertainty for consumers since the COVID ...