Our sweet Alabama pecan bread has a rich, nutty, caramelized flavor. The pecans add a buttery crunch, and the texture is ...

From traditional pemmican bars to tasty Timbits, these are the dishes, ingredients and products you’re only likely to find in ...

Using a biscuit cutter ... Stir together the melted butter and sugar. Resift the flour with salt, cinnamon, and nutmeg, then add to the butter and sugar mixture. Add the persimmon pulp, solids ...

Spiced Shortbread Cookies bring a cozy flavor to spring break with just the right hint of cinnamon and nutmeg. Kids can help shape the ... Strawberry Shortcake with Brown Sugar Biscuits. Photo credit: ...

Amish Cinnamon ... nutmeg makes this a standout brunch dish. The thick bread slices soak up the rich eggnog mixture, creating a custardy center with crispy edges. Shredded Frozen Hash Browns. Photo ...

The spice blend is masterful – enough cinnamon, nutmeg, and clove to create warmth and complexity ... buttery dough laden with cinnamon and brown sugar, crowned with a glaze that slowly melts into ...

Two hours south of Atlanta, where Georgia’s highways thin into country roads, Yoder’s Deitsch Haus in Montezuma stands as ...

To make biscuit doughnuts: Heat vegetable oil or the oil of your choice to 350ºF. Gently put the doughnuts in the oil and fry ...