Here’s where to head in Hong Kong when you’re craving top-notch sushi and sashimi, both on a budget and when you want to ...

Tea Round 2025 is Hong Kong’s newest tea-focused festival, debuting at PMQ on Jan. 17-19 with more than 40 tea stalls.

Expand your drinking horizons with Foodie’s selection of the premier happy-hour deals in Hong Kong, some with bar bites ...

KFC Hong Kong today (Jan. 2) launched three new Italian panini sandwiches available to order during breakfast service ...

Led by chef Saito Chau, Daai Zaak is a new restaurant in Hong Kong promoting ancient Chinese recipes and flavours over ...

As 2024 ends, the F&B industry has seen many trends embraced by diners. These are five trends we want gone and five we look ...

Hong Kong is experiencing a sudden tranche of gelato shops opening across the city, leading to a new trend with the cold ...

Here’s where to head in Hong Kong when you’re craving a cool cup of bubble tea with chewy tapioca pearls, otherwise known as ...

At his namesake restaurant Ryota Kappou Modern, Ryota Kanesawa wants to bridge the gap between European with Japanese kaiseki ...

New fine-dining Japanese restaurant Teppanyaki Tempura Shun has swung open its doors at Four Seasons Hong Kong this December, ...

Three Hong Kong-based restaurateurs tell of their decisions to bring Hong Kong’s flavours across Asia, namely Bangkok, Manila ...

Not 2 Sweet has reopened on Peel Street with a short yet powerful cocktail menu that plays around with funky flavours without ...