Boiling pasta can be a bit of a chore — having to wait for the water to come up to temp, constantly hovering over the pot, giving it an occasional stir to make sure the noodles don't stick ...

Cleaning kitchen tools often calls for a good soapy scrub, but consider an ice cube tray. The key ingredient it comes into contact with is water, so you'd think just a bit of soap would do the ...

A standard small ice maker is able to produce around 26 pounds of ice within a 24-hour period, but they can only store about ...

24 hours before the activity, make some “glacier” ice cubes by adding blue food coloring to water in an ice tray. Place in the freezer until ... Carefully place one blue ice cube, your “glacier,” on ...

Set up one cup of cool water and one of warm water, with 8 ounces (240 mL) of water in each cup. Try to predict what will happen when you place an ice cube in the two cups. Measure and record the ...

"Clear ice gives you a more dense, durable ice cube while producing less dilution ... And, when you freeze ice cubes at home in the fridge or in a tray, the water freezes from every direction.