Starting an organic vegetable garden at home is a rewarding and sustainable way to enjoy fresh, healthy produce all year ...

Start a compost pile and add kitchen vegetable scraps and shredded leaves, which can be used to mulch plants and enrich the soil. Cardboard and newspapers can be used between rows to smother weeds.

Keep a gardening calendar Knowing and respecting the planting time is essential for good crops. Plugs planted too early in the spring can freeze and die. Seeds spread too late might not have enough ...

Add the leek, carrot, sweet potato and celery and fry for 10-12 minutes, or until the vegetables start to soften but don't colour. Season with salt and freshly ground black pepper and add the ...