With frigid temperatures outside, one of the coziest places to be is in a warm, sweet-smelling kitchen baking, baking, baking. I like working with yeast doughs to make breads and coffeecakes, and no, ...

Sweet yeast breads, studded with dried fruits and rolled into fanciful shapes, continue to be a part of many Easter celebrations. Clara Menning of LaSalle, Ill., sent a recipe for her Swedish cardamom ...

There's a reason fresh-baked sweet yeast breads are beloved. The fresh-from-the-oven aroma is comforting and a warm roll filled with a sweet filling is a superb way to start a special day. Perhaps ...

There’s a reason fresh-baked sweet yeast breads are beloved. The fresh-from-the-oven aroma is comforting and a warm roll filled with a sweet filling is a superb way to start a special day. Perhaps ...

Yeast breads take a fair amount of time and effort, but there are few foods that are more satisfying to make. Just the aroma of baking bread makes one wax poetic. L.G. DuPont's recipe for Portuguese ...

This is especially true if you're thinking of freezing your pizza base, bread dough or cinnamon rolls before baking.Dough that uses yeast as a leavener can generally be frozen without problems, but ...

Judyrae Kruse is taking some well-earned time off. Here is an encore column from April 2008. As we are learning, in addition to a wonderful, goes-with-everything white bread, the Portuguese also make ...

There’s a reason fresh-baked sweet yeast breads are beloved. The fresh-from-the-oven aroma is comforting and a warm roll filled with a sweet filling is a superb way to start a special day. Perhaps ...