These lamb chops, seasoned with black pepper and cumin and served with a punchy pickle-caper sauce, are a dinnertime crowd ...

Combine the wine, garlic and rosemary in a small saucepot and bring to a bare simmer. Remove from the heat, add the balsamic ...

Transfer the lamb chops to a plate and let them rest for 5 minutes before serving. This allows the juices to be redistributed. Sprinkle with additional fresh rosemary or thyme and serve with your ...

Lay chops onto grill and cook over medium-high heat until a crust forms on both sides and internal temperature reaches 135 degrees, 2-3 minutes per side. Let lamb rest 5 minutes before serving.

These juicy, meaty lamb chops sizzled in extra-virgin olive oil ... but be sure to let it rest for an hour before serving so the flavors can meld. "It’s like shepherd’s pie but way sexier ...

Remove the lamb chops from the skillet and let them rest for 5 minutes before serving. 💡 Pro Tip: Resting the lamb allows ...

Lamb Chop and Mallory Lewis signed on as Lamb Ambassadors for FOUR PAWS after hearing about the live lamb cutting that occurs in the wool industry FOUR PAWS Lamb Chop, the puppet who has ...

Rub the chops with rosemary, garlic, salt, and pepper and quickly sear them on the stovetop for a special, delicate, tender, ...

Combine buttermilk, mustard, rosemary, garlic, and pepper in large plastic bag. Add lamb, ensuring all chops are coated with marinade, and seal. Chill in refrigerator overnight. Remove lamb from ...

To serve, spoon a dollop of green tahini on a large serving platter. Put the lamb chops on top with the spring onions on the side. Garnish with a few coriander leaves and a squeeze of the ...

If your lamb is larger, the cooking time will increase, but you can get away with serving single, not double, chops. Use the best quality lamb you can find. Chilling the deboned loin in the ...

I have to do away with knives and forks for these little lamb chops and with messy fingers gnaw off the meat, right down to the bone. Each serving provides 833 kcal, 34g protein, 63g carbohydrate ...