Add Yahoo as a preferred source to see more of our stories on Google. But first, you should know what to shop for. Look for scallops that are evenly white with firm, slightly damp flesh. (We prefer ...

The shell of a scallop has the classic fanned-out shape that is popular in maritime decor. But watch out: Unlike their other bivalve buddies, scallops can swim across the ocean floor—quite quickly!—by ...

What She’s Known For: Lifting up Atlanta’s food scene with elegant farm-to-table dishes for over 25 years. Timeless ingredient-focused cooking and smart moves that reveal the chef’s individual style.

Scallops might bring to mind fancy seafood restaurants, but I'm here to let you in on a little secret: they're fairly simple to make at home, and are ready to be served in only around 30 minutes.

This easy scallop pizza combines tender sea scallops with pesto, sun-dried tomatoes, Kalamata olives and pine nuts for a memorable dinner for two.

A great vegetarian entree for fall, this creamy risotto can be served with scallops or seared halibut fillets; you could also add more leafy greens and top it with with slivers of aged cheese. Using ...

This easy and delicious salad features sweet, plump seared sea scallops on a Sicilian-style salad with briny green olives and fried capers. Michael Tusk is the chef and co-owner, with his wife, ...

The rules of veganism, at first glance, seem pretty clear: Vegans don’t consume any food derived from animals. This means forgoing not only meat, but also animal byproducts such as gelatin. The goals ...

Top Stories from Aug. OKALOOSA COUNTY, Fla. (WKRG) — For the first time in years, evidence of scallops was found in ...

Scallops are typically served at fancy restaurants—with a high-end price tag to match. But we’ll let you in on a little secret: The shellfish is actually really easy to cook at home. They take about ...