Neil That’s right. Over half the world’s population eats rice as the staple food, especially in Asia. But rice is a very ...
Rice feeds billions daily, but it also fuels climate change. Scientists are pioneering new techniques to cut emissions and ...
Nigerian local rice varieties, typically unpolished and aromatic, hold immense potential to enhance food security, promote sustainability, and support positive dietary goals. Ofada rice, Ilesha rice, ...
SINGAPORE: To mitigate the effects of rice cultivation on climate change and meet rising demand for rice, researchers in ...
Buta Singh, a rice expert from the varsity said that the variety PR 132 has been introduced this year and has maximum yield ...
The Iloilo provincial government is seeking private sector partnerships to enhance rice production and ensure agricultural ...
A new study published in the journal CABI Reviews highlights the critical role that integrated pest management (IPM) plays in ...
Why cooking wild rice is a bit different than cooking other rice varieties Wild rice is indeed a bit wild — with a nutty, earthy flavor and a chewy bite, wild rice offers up a bit more character ...
The Department of Agriculture (DA) on Thursday reported lower rice import arrivals amid the local palay harvest in the ...
In The Gambia, where rice is a staple of daily life, a quiet agricultural transformation is taking root, driven ...
Takashi Takanashi, head of the Spice House Co., a company based in Sagamihara, Kanagawa Prefecture, specialising in wholesale ...
WILMINGTON, Del., March 20, 2025 (GLOBE NEWSWIRE) -- The U.S. Department of Agriculture has recently issued a Response to the Am I Regulated (AIR) Inquiry from NAPIGEN, Inc. notifying the company that ...