Probably the fastest steak pie you’ll ever make ... Season the sliced beef all over with freshly ground black pepper. Fry the beef for just 2 minutes, or until lightly browned, and transfer ...
Mary Berry’s steak and Guinness pie recipe 900g braising steak ... add the mustard and season with salt and pepper. Coat one-third of the meat in the flour mixture. Heat the oil in a large ...
This classic steak pie uses stout to make a rich gravy and ... Season with salt and pepper and bring to the boil. Transfer to the oven and cook for 2–2½ hours until the beef is tender.
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