Experts examined data for more than 221,000 adults, who were followed up for 30 to 50 years, and found butter actually seemed ...

Substituting 10 grams of butter a day with an equal amount of plant-based oil was associated with an estimated 17% reduction ...

A large new study following mortality data over 30 years makes the case for consuming olive oil, canola oil, and soybean oil ...

The intake of plant-based oils, on the other hand, were connected to a decrease in mortality. The highest consumption of ...

When it comes to baking, there are several ingredient swaps you can use in place of vegetable oil. Here are seven substitutes ...

Extra-virgin olive oil has the most scientific evidence for its health benefits. But avocado and high-oleic vegetable oils ...

The authors concluded that "higher intake of butter was associated with increased mortality, while higher plant-based oils ...

Stephanie Schiff, a registered dietitian nutritionist at Northwell Health’s Huntington Hospital, told The Post why butter is ...

Lemon bars are prized for their tangy-sweetness, but the bright acidity of lemon juice can overwhelm other nuanced flavors ...

Researchers analyzed prospective data on the dietary intake of 200,000-plus adults and noted how many died from cancer.

Swapping butter for corn, rapeseed or olive oil could slash the risk of an early death, new research suggests. Experts examined data for more than 221,000 adults, who were followed up for 30 to 50 ...