This simple chow mein is packed with spring onions, mangetout and lightly marinated chicken. Cook the noodles by boiling them for 3–5 minutes in a pan of boiling water. Drain and plunge into ...

In a small bowl, combine 1 cup of the chicken broth ... Ladle chow mein on top and serve immediately. Don’t forget the silverware and lots of napkins. Recipe from The Encyclopedia of Sandwiches ...