The main reason why a farmer rears a certain breed is crucial as rabbits are reared for their meat, skin or pelt, research (by obtaining the plasma and testing drugs), pets etc. We have 47 ...

she says Rabbit meat is very high on vitamin D. Depending on the demand she would slaughter 15-20 rabbits per week. Mercy keeps around 6 breeds of Rabbits: They are mostly pure white with pink eyes.

there are more than 300 rabbit breeds that consist of different domestic rabbit mixes. That’s because people are breeding them for their meat and fur and for their scientific and educational value.