If Louisiana residents or tourists ... it was bought and turned into the Creole House Museum which displays the culture and customs of people from French, Spanish and German origins.

The Cajun people, originally from Eastern Canada ... shrimp's natural essence and add complex flavor. Like many Creole dishes in Louisiana, this dish is often found on sophisticated restaurant ...

Louisiana Creole, which is also called Kouri-Vini ... Everything you put into it, you get back tenfold. People will say, ‘Oh, my grandmother used to say that,’ or ‘My grandfather said ...

Explore America and discover Louisiana in the Smithsonian's digitized collections. The state is a gumbo of varied cultures, predominantly Cajun—people whose ancestors were French-speaking Acadians ...