What's soupy and why is Westerly obsessed with it? The story behind the tradition
Soupy, a dry-cured spicy Italian sausage, is a beloved tradition in Westerly, Rhode Island, passed down through generations ...
Chowhound on MSN10d
For The Best Homemade Italian Sausage, Reach For The Right Seasonings
Want to make the best homemade Italian sausage? We asked a chef from family-style Italian restaurant Carmine's for his go-to ...
Wall Street Journal2y
Comfort-Food Classic: Italian Sausage and Peppers
Return sausages to pot and turn gently to coat. Braise until tomatoes reduce to a sauce that cloaks peppers, about 10 minutes, adding splashes of water if pot looks dry. Serve with crusty bread.
Cuisine With Me on MSN8mon
Italian Sausage, Peppers and Onions Sandwich
Traditional Italian sausage is made from ground pork ... Add the sliced onion and peppers to the hot, dry pan. Cook them for ...
Newsday1mon
LI Works: Ken watches the sausage being made
NewsdayTV's Ken Buffa visits a Huntington Italian deli and learns how to make soppressata, a dry-cured sausage. Credit: Anthony Florio Stay logged in. The Newsday app makes it easier to access ...