Cooking anything perfectly, but especially meat, can often seem like it requires some alchemical blend of art, science, and magic. There are ways that — with some experience — you can start to get a ...

Grilling a steak to the perfect medium-rare. Roasting a whole chicken without drying it out. Smoking a brisket low and slow until it’s melt-in-your-mouth tender. Whether you’re a home cook or backyard ...

Roasting a whole turkey can be difficult to do well, as evidenced by the large number of people who claim to dislike the bird because it’s dry and bland. It is not the poultry’s fault, though. Turkey ...

Wireless food probes are some the best grilling gear for keeping tabs on meat and other items while cooking. You don't have to dodge cords when you're flipping a steak or trying to wrap a brisket.

Learn how to make a beautiful, easy pork loin roast without breaking the bank... or a sweat. So, you're throwing a dinner party for friends but don't want to be consumed by work in the kitchen. You've ...

Place the meat on a rimmed platter and pat dry well, using paper towels. Set it in the refrigerator for a couple of hours if time allows, to dry it further. If desired, season all over with kosher ...