These pulled pork sliders are finger food perfection. Always a favorite in my house, they’re so filling that sometimes I’ll ...

Pat the pork dry and brush with the olive oil. To make the dry rub, in a small bowl, stir together the paprika, salt, sugars, cumin, chili powder, cayenne, and black pepper to taste. Rub the dry ...

The recipe takes you through the steps of preparing the shredded pulled pork sliders. There is also a secret sandwich sauce that adds a delightful creamy flavor, perfectly complementing the meat.