Heinz has spearheaded some pretty innovative condiment flavors since the company was established in 1869. The same folks who make your basic mayo and mustard, have also peddled purple ketchup ...

First there was Heinz Creme Egg Mayo – an April Fool that actually wasn’t, and which was described by the Stylist team variously as “not unpleasant” and “an abomination”. Now ...

While it tasted a bit like salad cream (weird, I know), this mayonnaise had a strong flavour but was nicer than the ...

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Walkers Lea & Perrins Worcester Sauce and Heinz Tomato Ketchup flavours are rolling out across the grocery, impulse and ...

When Heinz Crème Egg Mayonnaise first appeared in the Stylist office (alongside the recommended waffles and crumpets), it seemed like we would have very few takers in sampling the new potential ...

cutting-edge technology, we’ll be able to respond more readily to evolving culinary trends and tastes – including the demand for healthier versions of fan favourites, like Heinz mayonnaise.” ...

The sugar-free mayo is the country's fifth-largest by market share, Tuza said, behind Hellmann's and other Kraft Heinz and Unilever brands. The rival products' success shows the challenges facing ...

“With increased capacity and new, cutting-edge technology, we’ll be able to respond more readily to evolving culinary trends and tastes – including the demand for healthier versions of fan favourites, ...