Going gluten-free can make you deficient in nutrients if you don't manage it well. Most gluten-free products are devoid of ...

The two-time Olympic gold medallist is among 36 per cent of people with the condition who are clinically diagnosed ...

The power of media influence and increased availability at retail also contribute to the popularity of gluten-free foods. This trend reaches far beyond the few people with gluten sensitivities or ...

Many people today avoid gluten because they believe it causes problems like bloating, tiredness, or brain fog. While only ...

For millions of people worldwide, gluten has become a dietary villain, blamed for everything from bloating and brain fog to ...

What is Celiac disease? Celiac disease is caused when a person’s immune system reacts abnormally to a protein called gluten.

Individuals who claim to be gluten-sensitive but do not have coeliac disease — known as non-coeliac gluten sensitivity, or ...

like fruits and vegetables does not produce meals in a gluten-free facility offers only single-serve meals items may not be filling enough for some people fully gluten-free and vegan menu with ...

People with unexpected osteoporosis should be considered for celiac disease testing. Celiac disease is a condition of damage ...

People living with coeliac disease are facing shocking cuts to their NHS prescriptions from Canary on 23 March 2025 ...