Ghee podi masala is a staple in South Indian households, used to add flavour to idlis, dosas, or rice. If you wish to make this spice mix at home, here's an easy recipe to try: Begin by dry roasting ...
The video opens to the cook pouring a sufficient quantity of podi masala into a bowl. Next, he adds a generous amount of ghee to it. After that, the cook mixes the two ingredients thoroughly with a ...
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