Chef and food justice activist Zoe Adjonyoh returns to Ghana to explore her cultural ancestry and gather recipes. Julia Sherman has entertaining ideas and candy alternatives for Halloween. Delilah ...

The next time you hear someone say “men can’t multi-task,” don’t believe it. Joshua Okrah of Randolph can slice, run a blender, saute, stir, season and keep an eye on the oven, all at the same time.

Jollof rice, which is believed to have originated from the Senegambia during the Wolof Empire (c. 1200 — 1600), is a dish that has become a staple across West Africa. It is typically made in a single ...

Subscribe to our newsletter and stay updated on the latest developments and special offers!

This jollof rice recipe brings together the hearty flavors of corned beef with in the spicy, tomatoey rice that's a staple at every Ghanaian gathering. It reminds me of home, where cooking and sharing ...

Ghana cake, also known as Ghanaian cake or Ghana Christmas cake, is a popular dessert in Ghana often made during festive occasions. Gradually add the dry ingredients to the wet ingredients, ...

A GNA feature by Caleb Kuleke Ho, March 22 GNA – When the sun shines In Ghana, with a relentless golden glow, a bottle of ...

The Ghana Tourism Authority (GTA) has renewed calls for stronger collaboration among stakeholders to reposition Ghana’s ...

MUSKEGON, MI – Abeshi Ghanaian Cuisine presents a slice of Tacitus Bailey-Yabani’s culture to customers in West Michigan. Bailey-Yabani moved to Muskegon from Ghana seven years ago. In 2018, he won ...

Add Yahoo as a preferred source to see more of our stories on Google. Black Star Square (Independence Square) in Accra When Ghana announced its initiative, The Year of the Return, in 2019 to welcome ...

Ramson Ayuba, who cooks authentic Ghanaian food at the Real Good Kitchen under the name Kandilige Spicy Food and sells it regularly at Crafty Bastard Brewery in downtown Knoxville, has quite a story ...