One of the best food trends of the past few decades has been the expansion of different international styles of fried chicken into the United States. Two of these styles, Filipino and Korean fried ...

A tribute to the rich and diverse culinary heritage of the Philippines, "Kayumanggi" highlights indigenous ingredients, ...

Whisk briskly to ensure everything is well mixed. Cut the chicken into 1.5” cubes. Place the chicken in a sealable bag, add the marinade then remove as much air as possible, and seal.

Filipino Chicken Estofado with Banana is a flavorful dish enjoyed during Ramazan. Estofadong manok, similar to adobong manok, is made by mixing ingredients, letting them marinate, and cooking them ...

Salty and sour and with a hint of sweetness, this classic Filipino easy chicken supper packs in all the flavours! Each serving provides 500 kcal, 41g protein, 51g carbohydrate (of which 13g sugars ...

It has been seven years since the celebration of Filipino Food month started. And you may ask: why celebrate something so ordinary or so everyday?

Adobo is a common derivative of Chinese soy sauce chicken. Filipino cuisine is a hybrid, so there is a lot of leeway to play with it.” Even so, “Filipino food is hard,” observed Rudy Janeo ...

I never thought I’d be the kind of person who queues for an hour for fried chicken. But then I never thought the Filipino fast food chain Jollibee would arrive in the UK. The London launch ...

“What sets us apart is our pork and chicken barbecue ... “If the intention is to learn about Filipino culture, follow the food, not the sword,” he says. “If the point is to become a ...