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What Sets Country Ham Apart From City Ham?
The American South has distinct culinary traditions, and ham is no exception. Country ham is king in states like North Carolina, Virginia, and Kentucky that make up the "ham belt," — and no ...
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The Difference Between City Ham And Country Ham
Country ham is dry-cured by covering it in salt, then aging it for several months. The "ham belt" regions — Kentucky, North ...
Pocahontas Times12d
Ham, bacon and egg sale teaches tradition and skills
Suzanne Stewart Staff Writer Curing meat is an ancient technique that was passed down through the centuries and brought to ...
Mississippi State University27d
MSU’s Schilling leads research team exploring innovative solutions to ham mites
“The National Country Ham Association and its members fully support the work this team is doing on behalf of the industry,” said NCHA Executive Director Candace Cansler. “Enhancing food quality and ...