Thirty-minute, one-pot weeknight soups that have depth are a cook’s best friend. Crab and Shrimp Coconut Bisque falls into this category of epicurean delight. While traditional crab bisque is weighty ...

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This light and zesty crab dip is a favorite among Chef Allen’s clientele, and when scooped up with fresh, crisp chips of yuca, boniato, potato and green plantain…well, let’s just say you’ll wonder why ...

Northern California’s love affair with Dungeness crab goes into overdrive at this time of year, with crab feasts, feeds and fests across the region. Among them, the 10-day Crab Feast Mendocino, which ...

We found something incredible—a rare giant crab deep in the jungle near the shoreline. In this video, we show how we caught it and cooked it island-style using nothing but a coconut and an open fire.

We stumbled upon a rare giant crab and turned it into one of the most unique catch & cook meals yet - steamed inside a coconut right on the beach. Watch as we track, catch, and prepare this incredible ...