visible pieces of fruit; it is spooned or poured. Strawberry compote can last up to two weeks in the refrigerator if it’s been kept cold. (Remember, we encourage everyone not to leave food out ...

To make the meringue, put the sugar in a saucepan and add 3 tablespoons of cold water. Place over a medium ... Divide the warmed fruit between four wide bowls. Using a piping bag, pipe the ...

then spread the cooled custard over the fruit. Cover and leave until completely cold before transferring to the fridge to chill and set. To decorate, beat the cream until just stiff enough to hold ...