opting for a takeaway may prove more satisfying. If you're still intrigued to try making Mary Berry's version of Chinese chow mein at home (to which I added spinach), here's how it's done.

In an attempt to both save some pennies and eat a little cleaner, I decided to put Mary Berry's Chicken chow mein fake-away ... But if your heart's set on a takeaway and you aren't pinching ...