Overseas visitors to China are often mesmerised by the multifarious culinary dishes the country boasts. As a result of the vast expanse of the nation and the different lifestyles of its varied ...

Dumpling is a classic lucky traditional dish eaten on Chinese New Year's Eve. It is associated with wealth as they are supposed to look like the ingot, the gold and silver pieces used as money in ...

While Chinese cuisine has absorbed outside ingredients and techniques, many dishes around the world have drawn from it The creation of a national cuisine is never straightforward, with ebbs and flows ...