About Masala Chaas Recipe: The favourite amongst the famous Indian traditional drinks! It is a salty drink, mainly for summers to energise the body in the heat. Masala chaas is one of the flavours ...
It gives a smokey makeover to regular chaas. All you need to do is place a small bowl on the container, add burnt charcoal and pour ghee and jeera. It is a South Indian-style masala chaas prepared by ...
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Add the Kashmiri curry masala to the pan, cook for a minute or two before adding another splash of hot water (approximately 100-150ml) and cook for a further couple of minutes. Stir in the salt ...
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Whether you have it in the form of sweet, flavoured lassi as chaas, or salty buttermilk, this hydrating beverage is packed ...
Step 3: Blitz it well till you get a puree-like consistency. Step 4: Empty it in a bowl and mix it with some more chilled yoghurt and chilled water until it is all well combined. Step 5: Now, it ...
To make the marinade, blend the garlic, ginger and a splash of water to a smooth paste ... stirring so the chicken is well coated in the masala. Season with salt, lower the heat and continue ...
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Yoghurt can soothe the gut and provide essential proteins and calcium. A glass of Chaas (buttermilk) is another excellent choice, especially if you’re craving something light and refreshing.