A new study identifying genetic factors contributing to bovine tuberculosis (bTB) susceptibility could represent an important ...

New study by University College Dublin and others has shed light on why cattle gets TB, adding to a body of research into ...

A new UCD study on the contributory genetics behind bovine tuberculosis (TB) susceptibility among cattle, has been published ...

Last month, the Canadian Food Inspection Agency or CFIA officially declared a herd of cattle infected with bovine ...

A study has identified key genetic factors that may explain why some cattle are more susceptible to bovine tuberculosis (bTB) ...

The first study of M. bovis prevalence in red foxes in Ireland has proved that the species poses a low risk in spreading TB to cattle ...

Commercial cattle farms in low-incidence bovine tuberculosis (TB) areas of England and Wales are being invited to participate in the next round of field trials for a ...

Researchers at University College Dublin, University of Edinburgh, and ETH Zurich have carried out the first scientific study that directly links genetic variation underpinning bovine TB disease ...

A new study identifies genetic factors contributing to bovine tuberculosis susceptibility, offering insights for disease ...