To make this sabzi, first, we need to roast the baby onions. You can either air fry them or simply cook them in a pan on a low flame. 2. Make sure to drizzle some oil and add salt over them before ...

Exploring these traditional recipes is also a journey into the heart of Rajasthan’s heritage. So, this winter, venture into the desert and savour these timeless culinary treasures. Also Read ...

Dahi Thikari or "Dahi ki Thikari" is also a traditional Rajasthani dish that is deeply rooted in the culinary heritage of rural India. This is really a rustic recipe that mirrors how resourceful ...

Relish the creamy texture, nutty aroma and subtle spices of this authentic Rajasthani meat curry. Meat is boiled and cooked with masalas, almond-cashew paste and a generous helping of cream, milk and ...

Dahi Thikari, a traditional Rajasthani yogurt-based dish, is a testament to simple, resourceful cooking. Made with readily available ingredients and often cooked in clay pots, this tangy, creamy ...